Ezzedine Chaïeb, Owner of L’Escargot Sousse, Honored as Bailli Délégué of Tunisia
Recognized by the Chaîne des Rôtisseurs in 2009, Ezzedine Chaïeb’s induction as Bailli Délégué marked a milestone in Tunisia’s culinary excellence — and in the story of L’Escargot.
In April 2009, Mr. Ezzedine Chaïeb — founder and owner of L’Escargot Sousse — was officially inducted as Bailli Délégué du Bailliage de Tunisie within the Chaîne des Rôtisseurs, the world’s most prestigious gastronomic association.
This recognition honors his lifelong dedication to promoting refined cuisine, hospitality, and cultural exchange.
Through L’Escargot, Mr. Chaïeb continues to embody the values of the Chaîne: respect for tradition, passion for quality, and the art of bringing people together through food.
His leadership not only placed Tunisia on the global gastronomic map but also established L’Escargot Sousse as a culinary landmark blending French finesse with Tunisian soul.